Phaidon Press

Phaidon Press - Italian cooking school: ice cream, paperback/the silver spoon kitchen

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75 fail-proof recipes for delicious ice-cream and gelati from the world's most trusted and bestselling Italian cookbook series.

Italian Cooking School: Ice Cream is the latest addition to this fail-proof Italian cookbook series.

Step-by-step instructions and photography guide readers through the preparation process and ensure success every time.

Chapters cover ice creams, sorbets, frozen desserts and chilled desserts.

Phaidon proudly presents the Itali.