The heartbeat of New Orleans is its cycle of celebrations.
The vibrancy of Twelfth Night, decadence of Mardi Gras, and joie de vivre of the myriad of feasts and fests are epitomized in this book.
After all, food is always at the soul of any occasion in the Big Easy.
Sumptuous recipes are spiced up by the mordant wit of iconic local author Chris Rose, who provides the foreword.
Dozens of famous New Orleans chefs have contributed to this cookbook, which captures the vivacious spirit of the c.
98.99 Lei
