For bestselling cookbook author Hetty McKinnon , Asian cooking is personal.
McKinnon grew up in a home filled with the aromas, sights, and sounds of her Chinese mother's cooking.
These days she strives to recreate those memories for her own family--and yours--with traditional dishes prepared in non-traditional ways.
It's a sumptuous collection of creative vegetarian recipes featuring pan-Asian dishes that anyone can prepare using supermarket ingredients.
Readers will learn ho.
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